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NATIONAL FOODS – RECIPE MASALA MIX Presented by: Misbah Nawab Pirah Ahsan Mir Murtaza Temoor Khan Umair Aftab INTRODUCTION  National Foods was founded in 1970 and started out as a Spice company. Food Company with over 110 products and 165 and above SKUs (Stock Keeping Unit) for the domestic market and over 100 different products for the international markets.   Even after 3 decades the company's focal point still remains on Customer's needs through Product development in line with the
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  N ATIONAL F OODS    – R ECIPE M ASALA M IX   Presented by:Misbah NawabPirah AhsanMir MurtazaTemoor KhanUmair Aftab  INTRODUCTION    National Foods was founded in 1970 and startedout as a Spice company.  Food Company with over 110 products and 165 andabove SKUs (Stock Keeping Unit) for the domesticmarket and over 100 different products for theinternational markets.  Even after 3 decades the company's focal point stillremains on Customer's needs through Productdevelopment in line with the changing markettrends. 2  A NALYZING   THE V ISION   AND M ISSION S TATEMENT    Customers  Concern for Survival, Growth &Profitability  Markets 3  C ORE V ALUES :  Passion    People-Centric    Customer Focus  Leadership  Teamwork: The company has a “ WE versus I   mindset.”    Ethics  Excellence in Execution: “We see, We do, We actions, We deliver”.  Accountability: “We see, We act.”   4
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